Crispy, spicy cauliflower florets served with housemade tomato jam [Vegan]
Three-Cheese Arancini
16
Deep-fried Italian rice balls made with a blend of shredded asiago, mozzarella, and ricotta cheeses, served with housemade marinara and basil garnish
Chicken Wings
18
House-seasoned chicken wings served with a choice of sauce on the side. Choose from buffalo, honey hot, Penang coconut curry, Thai chili, and crispy celery and carrots
Shrimp Cocktail
20
Five juicy jumbo shrimp served on ice with our housemade cocktail sauce
Charcuterie Board
22
Our Chef’s selection of cured meats and cheeses
Panang Coconut Curry Popcorn Shrimp
20
Panang coconut curry popcorn shrimp served with Fresno chilies
Blistered Tomato Hummus
16
Cherry tomatoes sautéed with garlic and herbs, and hummus served with crispy naan chips
Soup
Prime Rib Chili Bowl
B 12
Slow-cooked prime rib with black bean chili
Tomato Gorgonzola
C 6 | B 12
Our chef-signature soup! Rich tomato soup seasoned with the sophisticated flavor of Gorgonzola cheese and a splash of heavy cream
Chicken Orzo Noodle
C 6 | B 12
Tender chunks of chicken breast with orzo pasta and fresh vegetables
French Onion
Crock 12
Caramelized onions in a rich sherry wine beef broth and topped with melty, gooey Provolone and Swiss cheeses, served with crostini
Salads
House Salad
S 9 | L 15
Crispy romaine lettuce, hard-boiled eggs, fresh tomatoes, cucumbers, red onion, and served with balsamic vinaigrette
Caesar Bowl
S 9 | L 15
Fresh romaine lettuce with crostini, parmesan crisp and served with Caesar dressing
Mediterranean Salad
S 10 | L 17
Crisp kale and romaine lettuce, olives, tomatoes, cucumbers, onions, feta cheese and garbanzo beans, served with lemon oregano dressing
ADD PROTEIN TO YOUR SALAD
Grilled Chicken +8 | Blackened Salmon +10
Handhelds
12-Inch Philly Ribeye Cheesesteak
22
Our Chefs pick! Freshly sliced Ribeye with Cooper cheese whiz, caramelized onions, and peppers loaded on a hoagie roll
Cuban Brioche
16
Mojo pulled pork, pit ham, sliced turkey, crisp pickles, and mustard mayo served on a Brioche bun
Grilled Chicken BLT
18
Grilled chicken, crisp bacon, lettuce, fresh tomato, served on a Brioche bun slathered with chili lime aioli
Cheers Smashburger
18
1/2 lb. 100% juicy ground beef burger made to order, served with cheese, crisp lettuce, fresh tomatoes, and onion on a Brioche bun
ENTRÉES
Panang Coconut Curry Salmon
36
Panang coconut curry salmon served with Thai basmati vegetable rice
BBQ Short Rib Bowl
34
Olive oil mash, smother BBQ short rib chunks, with green onions and cheddar cheese
Ribeye Steak
38
12 oz blackened ribeye steak served with garlic herb butter, mashed potatoes, broccolini and herb-roasted tomatoes
Southern Style Chicken
34
1/2 of a chicken, pan-fried and served with collard greens, housemade mac-n-cheese, and a piece of cornbread
Mojo Pulled Pork Waffle
34
Mojo pulled pork piled on a scratch-made green onion waffle with pineapple chutney, crispy pancetta
Seared Scallops
36
Seared sea scallops served with cheese risotto, Italian Verde sauce, and broccolini
Cheers Meatball Lasagna
28
Layers of ricotta meatballs, housemade marinara, pasta, and melty asiago and mozzarella cheeses
Vegan Shepherd's Pie
20
Layers of olive oil mashed potatoes and simmered vegetables served with a tasty housemade vegan gravy
Desserts
DT Diet Destroyer
11
World-famous DoubleTree cookie brownie with chocolate ice cream smothered in rich chocolate sauce
Seasonal Crème Brûlée
9
Crème brûlée with fresh berries
Caramel Apple Pie
9
Warm caramel apple pie served with vanilla ice cream
Ice Cream Bowl
8
Two hearty scoops of chocolate, vanilla or
seasonal ice cream served in a bowl
